Quick backstory~ this footstool belonged to my maternal grandmother and I always had an affinity for it. Sentimental value put the brakes on it becoming antique shop inventory, so keeping it in the family it is. The pseudo early American look simply does not do justice to the little footstool that can and its decorative potential. In a crystal clear moment of creative clarity I remembered the boatload of Sherwin-Williams Illusions Translucent Metallic Finish left over from a remodel. The Illusion line is no longer in production. The new line is Faux Impressions Metallic and comes in gold or pearl.
Sherwin-Williams Illusions Translucent Metallic Finish has a manufacturing formula that allows it to coat easier and capture the pigment of metal. I used two coats on each leg to achieve the depth of coverage I wanted. I tested a glaze application on one of the legs. The glaze muted the sheen too much for the intended effect. After the legs dried overnight I removed them with a screwdriver, set them to the side, and prepared to get my upholstering on.
On our most recent antiques buying trip I made a quick dash into Hobby Lobby with 40% off coupon in hand. The fabric below caught my eye only out of the “I’m here and I’m getting something” principal. Standing and studying the fabric, two words rose to the top of my thoughts.
There in the back of the bargain bin was a bolt of fabric with the texture, color, and price point perfect for this project. My upholstering formula is not rocket science. Square up the fabric cut and center the footstool top.
Gently pull the fabric up over sides to desired tightness. Staple fabric in place. I staple all the way around continuing to pull up sections of fabric as I go. Working in small sections makes the fabric easier to work with. I do a neat fold every few staple applications to make a neater tuck.
Trim off the excess fabric with scissors.
Screw the footstool legs back into place while the glue gun is heating up. Sharp scissors are a must when working with trim. Raveling is expected, but sharp scissors will guarantee a sharper, cleaner cut. Use caution with all these tools of the upholstering and DIY trade.
Time for a change~
This home decor DIY project saved an outdated keepsake from becoming just another tucked away item. It perfectly suits the intended purpose, price point, and finished look.
This is a Sponsored post written by me on behalf of Havertys Furniture. All opinions are 100% mine.
“A house that does not have one worn, comfy chair in it is soulless.”
Ah yes, a worn, comfy chair- an excellent metaphor. In this case, worn stands for warmth, inviting, and comfortable- the qualities that make a house a home. Home furnishings, accessories, and accents play a role in laying the foundation of a warm and inviting home. One of the nicest compliments I ever received was from an overnight guest visiting our home. What made the biggest impression on him was not how clean the house was or how well the meals tasted, but how comfortable the overall vibe of our home made him feel. Score one for the “home” team!
Dave the Builder and I go back a long way with Havertys. I distinctly remember selecting Highland House sofas, Lane occasional tables, and a Hooker Pine armoire for our first house. I knew exactly the look I was going for and Havertys had the quality pieces, the customer service, and the styles I wanted. Many pieces down the home furnishings road later, Havertys continues to be an excellent source for home furnishings. Havertys has a 97% satisfaction rating for the entire experience (from buying to delivery) and 100 locations across 17 states.
Personal style tends to evolve over the years as tastes and trends change. Traditional foundation pieces remain a go-to choice for me because the lines and finishes remain timeless.
Football, pizza and poker, and after holiday dinner family game night has got stylish fun written on it in the party-ready room.
Leather with nailhead trim highlights the Brunswick Cocktail Ottoman. Twisted legs evoke classic English style. How very pub perfect!
Havertys offers a vast array of styles and excellent value so that your goal can easily become a reality. Find a Havertys location near you using the store locator: http://www.havertys.com/Locate
Change is on the way. Leaves will change colors, the hands on the clock will change, and for many their home decor accessories and accents will change. The highly anticipated arrival of fall evokes many thoughts associated with this time of year and influences fall home decor ideas.
Crisp clear evening air that somehow wonderfully floats the music of the local high school bands directly to your front porch, the snap, crackle and pop of a roaring fire in the fireplace, soups, stews, and gumbos cooking on the stove for an entire day, and the turning of leaves that naturally put the colors of fall on parade. It’s beginning to look and feel a lot like fall!
Color and texture updates and selective edits through home decor brings the beauty, warmth, and feel of fall indoors. Inspirational and affordable (two terms no one should ever shy away from) ideas are as close as a walk around the neighborhood.
I remarked in a post last year that nature is the ultimate arts and crafts store. Foliage, acorns, magnolia leaves, branches, pine cones and the local farmers market provide natural elements to create the quintessential fall centerpiece, wreath, front door or mantel display.
Rich browns, yellows, oranges, dark greens, deep crimsons, cozy shades of beige, and metallic jewel tones emphasize the palette of the season. Blankets, throws, and seasonal linens will warm the toes and provide seasonal eye candy for the home decor-fall inspired decorista in all of us. The fall color palette is easy to work with, and can easily create a striking contrast when paired with the right spring or summer color. Neutrals know no season, turquoise is a year round accent color, and dark, royal or navy blue is classically versatile.
Warmth is the thought of the fall day and evening, too. Heavier weight fabrics and textures such as tweed, houndstooth, wool, chenille, and knit take home decor center stage this time of year. “Throw” caution to the fall wind- throw pillows and throws in seasonal colors and fabrics instantly and affordably update home decor to reflect the look of the applicable season.
Keep calm. Football and tailgating season is here! Today. This afternoon. Tonight. Sunday. Monday night. Now that I have your attention…
We are a nation of football enthusiast who live for this time of year when fans gather together with the common interests of good times, good eats and victorious scores. PTO days have been building, work schedules cleared, weekend honey-do-list put on after football season hold, supplies gathered, parking passes purchased, hotel rooms, campground sites and flights booked, menus planned, grills and smokers cleaned, the ESPN college football app downloaded, and now it’s tailgating time. Proper tailgating takes time to plan, and everyone has a method to their tailgating madness.
Fall means football in the South as well as the North, East, and West! Yes, fall most definitely means football, and football means tailgating season is here, y’all! We are geared up for Louisiana Saturday night tailgating season.
Saturday kicks off this year’s college football and tailgating season. Tailgating is the good times and good food pass a good time prelude to the game. A good tailgate is defined in different ways, but festive camaraderie is the common ground game goal of all. Tablescapes impress, menus rival five star restaurants, and the drink flows like the Mississippi River.
A hot chocolate bar for cool afternoons prior to the game is a fun beverage choice. Small buckets lined with bandannas in home team colors make super cute holders for marshmallows, chocolate chips, cinnamon and peppermint sticks.
Plaquemines Parish, Louisiana is the home to Woodland Plantation, the mansion depicted in the 1871 lithograph, A Home on the Mississippi. Post prohibition, the lithograph was licensed for use on, you guessed it, the label of Southern Comfort.
Gadgets for your Tailgating Gotta Have It List
SpinChillclaims to be the fastest way to chill your drinks! Clip it on the can, stick it in ice, and spin it for a minute. Alrighty!
2 oz. vodka
1 handful blueberries
1 pinch sugar
12 oz. lemonade
Add the vodka, blueberries and sugar to the bottom of the glass and use a spoon to muddle (or mash) everything, just until the sugar has dissolved and the blueberries are broken up. Add ice and lemonade, stirring to mix in the vodka-soaked blueberries.
Tablescape ideas, menu suggestions and recipes run the field of creativity. The recipes in this tailgating post give a spirited and seasoned shout out to Louisiana. Let’s begin with this recipe from one of my quintessential favorite sources of Southern information, Southern Living.
Warm Gumbo Dip
¼ cup butter
6 green onions, sliced
2 celery ribs, diced
1 cup chopped assorted bell peppers
1 ½ pounds peeled, large raw shrimp, chopped
1 garlic clove, pressed
1 1/2 teaspoons Creole seasoning
1 (8-oz.) package cream cheese
3/4 cup sliced pickled okra
½ cup plus 2 Tbsp. grated Parmesan cheese
2 tablespoons chopped fresh flat-leaf parsley
Toasted French bread baguette slices
Preheat oven to 400°. Melt butter in a Dutch oven over medium heat; add green onions and next 2 ingredients. Cook, stirring occasionally, 6 to 8 minutes or until peppers are tender. Stir in shrimp and next 2 ingredients; cook, stirring occasionally, 2 minutes. Reduce heat to low; add cream cheese, stirring until cheese is melted. Remove from heat, and stir in okra and ½ cup Parmesan cheese. Spoon mixture into a 2-qt. baking dish, and sprinkle with remaining 2 Tbsp. cheese. Bake at 400° for 25 to 30 minutes or until bubbly and lightly browned. Sprinkle with parsley. Serve with bread.
Can be reheated at tailgating site in slow cooker or by placing the dip in a pan and warming it on the grill.
Add as much cayenne or other spicy chile powder as you like. Pure ancho or chipotle powder are especially good here.
1 egg white
⅓ cup sugar
2 T Creole seasoning purchased or make your own
10 oz pecan halves
Preheat oven to 300° and place a piece of parchment on a cookie sheet. Alternatively, use a silicone baking pan liner.*
In a medium bowl, whisk egg white until frothy. Whisk in sugar and creole seasoning. Using a spatula, stir in pecan halves, making sure to coat them evenly and completely.
Pour the nuts onto the parchment-lined baking sheet, ensuring they are in a single layer. There shouldn’t be much gooey eggy spicy liquid, but if there is, don’t scrape it all out of the bowl and onto the pan. It will just stick to the parchment and will make for more difficult nut removal.
Bake the nuts at 300° for 15 minutes. Give the nuts a stir – I used a large off-set spatula to do the dirty work – then reduce the oven to 250° and bake the nuts for another 10 minutes. Immediately give the nuts another stir to release them from the parchment. Allow them to cool and store in an airtight container (something with a padlock would have been helpful here) for as long as you can stand not eating them.
1/3 cup paprika
3 tablespoons dried oregano
3 tablespoons ground black pepper
2 tablespoons dried basil
2 tablespoons kosher salt
1 tablespoons cayenne pepper
1 tablespoon granulated onion
4 teaspoons dried thyme
4 teaspoons granulated garlic
In a medium bowl combine paprika, dried oregano, ground black pepper, dried basil, kosher salt, cayenne pepper, granulated onion, dried thyme and granulated garlic. Stir to combine. Can be stored in an airtight container for up to three months.
-Places In The Home
Sweet Potato Cajun Fritters
4 to 5 sweet potatoes (about 3 1/2 pounds)
2 large egg yolks
¼ pound tasso ham, finely chopped
7 ounces shredded sharp Cheddar cheese
2 teaspoons Cajun seasoning
1 ½ teaspoons kosher salt
½ teaspoon ground black pepper
2 cups pastry flour
3 large eggs, beaten
3 cups Japanese bread crumbs (panko)
Vegetable oil, for frying
Preheat oven to 400°. On a rimmed baking sheet, roast sweet potatoes until tender, about 1 hour. While sweet potatoes are still warm, peel and pass them through a food mill into a large bowl. Add egg yolks, tasso, cheese, Cajun seasoning, salt, and pepper. Using a spatula, gently combine.
Using a small ice cream scoop, scoop mixture onto a parchment-lined baking sheet. Prepare 3 shallow bowls of pastry flour, egg, and panko. Roll each sweet potato ball in flour, egg, and bread crumbs, and place on a parchment-lined baking sheet. Freeze overnight.
In a large Dutch oven, pour oil to a depth of 4 inches, and heat over medium-high heat until a deep-fry or candy thermometer reads 325°. Add sweet potato balls, in batches, and cook until golden brown, about 4 to 6 minutes. Drain on paper towels. Serve with Creole mustard, if desired.
1 cup bourbon
1 cup blackberry jam, melted
¾ cup local honey
2 tablespoons ground black pepper
1 (8- to 10-pound) bone-in Boston butt pork shoulder
1 cup Cajun seasoning
1 cup firmly packed dark brown sugar
Pecan wood chips, soaked in water at least 30 minutes
In a medium bowl, whisk together bourbon, jam, honey, and pepper. Using a meat injector, inject bourbon mixture into pork on all sides, around the bone, and throughout the meat.
In a small bowl, combine Cajun seasoning and brown sugar. Liberally rub seasoning mixture on all sides of pork. Cover pork in plastic wrap, and refrigerate for 2 hours.
Preheat smoker to 225° to 250°. Sprinkle soaked wood chips over coals. Place pork, fat side up, in a disposable aluminum pan, and place in smoker. Cook, covered with lid, for 7 to 10 hours or until a meat thermometer inserted in thickest portion registers 190°. Remove from heat, reserve pan drippings, and let stand for 30 minutes. Shred meat, discarding fat and bone. Serve with pan drippings, if desired.
Preheat oven to 350°. Cover work surface with a 2-foot-long piece of aluminum foil. Slice bread in half lengthwise, and scoop out 1-inch of bread from both the bottom and top halves. Place bread on foil, and spread olive salad along the inside of the loaves.
Layer mozzarella and provelone over olive salad. Top with ham, turkey, salami, and pastrami. Wrap each sandwich tightly in foil, and place on a baking sheet. (At this point, the sandwich can be refrigerated until ready to cook, up to overnight.) Bake until cheese is melted, up to 30 minutes.
Let cool for 5 minutes, unwrap and slice each sandwich into 8 individual servings.
– Jackie Haxthausen, Baton Rouge, Louisiana
Aunt Sally’s Chewy Pralines
When only the original will do, and no recipe I’ve tried quite captures that New Orleans sweetness, place an order for these original creole delights guaranteed to be a sweet hit.
Place your order online or by phoning Aunt Sally’s Original Creole Pralines direct at (800) 642-7257
Talk about easy!
Tailgating Food Safety Tips
Pack food in a well-insulated cooler with plenty of ice or icepacks. The temperature should be kept below 40º F. A cooler placed in the back seat of an air-conditioned vehicle vs. a hot trunk will ensure cooler storage.
Keep hot foods hot and cold foods cold. Two hours is the max time foods should be allowed to sit out. If it is an exceptionally hot day or evening I would adjust the max time to one hour. Our tailgating mantra is “chunk it” when the party is over. Food poisoning is never a welcomed guest at any party.
Here’s wishing all you football fans a happy tailgating and winning season! Geaux Tigers!
Hurricane Harvey has strengthened to a Category 4 hurricane and conditions are deteriorating, becoming a catastrophic event and major disaster. It is imperative to pay attention to the warnings from the National Weather Service, Governor’s office and local government agencies. Here is the direct link to the Nation Hurricane Center: National Hurricane Center
Residents and businesses in Texas and Louisiana must pay close attention to evacuation or shelter in place directions, shifting and changing weather conditions. Texas is the bullseye, but Louisiana residents must heed the warnings as well. Social media reports in regards to Hurricane Harvey (#HurricaneHarvey) offer update information pertinent to counties and parishes in the path of Hurricane Harvey. Be prepared for life threatening water event over the next few days for Texas is the warning to take serious.
Tornado warnings are now up for the Galveston, Texas region, a life threatening 12 feet surge is predicted, and tremendous rainfall amounts over a very large area in the cone could be as much as 15-25 inches for the core Texas coast areas.
Fill up cars with gas ASAP. Stock up on the basic essentials for riding out the storm- water, batteries, lanterns, flashlights, weather and regular radios, and non-perishable foods.
Maintain at least 3-7 days of food for each member of the family. Ready-to-eat canned foods that do not require cooking or refrigeration work best. We stock up with bread, peanut butter, jelly, crackers, trail mix, individual jello and pudding, granola bars, canned coffee, tea, soft drinks.
Don’t forget the pet foods!
Charge all cell phones and devices now!
The safety of you and your family is key, and as long as we are safe I can handle the inconvenience of no power and no A/C. Don’t get me wrong, I absolutely hate being without air conditioning, but we adapt.
Thank you to the emergency workers and utilities workers. God bless and keep you safe as you work in less than favorable conditions to restore the power to the many homes and businesses that will surely be affected by Hurricane Harvey.
Hurricane damage to our next door neighbors house. The image is blurred, but you get the idea. A Total loss.
Tornadoes spawned in the aftermath of Hurricane Isaac produced a fierce lightening event. The oak tree in our front yard served as a target for a strike, and the day of tree removal reckoning came sooner than later after the storms left the area.
Social media is a wonderful tool for getting the word out, educating and providing useful and pertinent tips and suggestions for emergency preparation.
If you’re instructed to evacuate for #Harvey:
-Bring supplies like food, water, meds
-Take your pets
-Check on neighbors who may need a ride pic.twitter.com/fUosPg1eQY
To prepare for a hurricane or tropical storm, you should take the following measures:
To begin preparing, you should build an emergency kit and make a family communications plan.
Know your surroundings.
Learn the elevation level of your property and whether the land is flood-prone. This will help you know how your property will be affected when storm surge or tidal flooding are forecasted.
Identify levees and dams in your area and determine whether they pose a hazard to you.
Learn community hurricane evacuation routes and how to find higher ground. Determine where you would go and how you would get there if you needed to evacuate.
Make plans to secure your property:
Cover all of your home’s windows. Permanent storm shutters offer the best protection for windows. A second option is to board up windows with 5/8” marine plywood, cut to fit and ready to install. Tape does not prevent windows from breaking.
Install straps or additional clips to securely fasten your roof to the frame structure. This will reduce roof damage.
Be sure trees and shrubs around your home are well trimmed so they are more wind resistant.
Clear loose and clogged rain gutters and downspouts.
Reinforce your garage doors; if wind enters a garage it can cause dangerous and expensive structural damage.
Plan to bring in all outdoor furniture, decorations, garbage cans and anything else that is not tied down.
Determine how and where to secure your boat.
Install a generator for emergencies.
If in a high-rise building, be prepared to take shelter on or below the 10th floor.
Secure your home, close storm shutters and secure outdoor objects or bring them indoors.
During a Hurricane
Turn the refrigerator thermostat to its coldest setting and keep its doors closed.Turn off propane tanks
1 gallon of water per person, per day
Fill the bathtub and other larger containers with water for sanitary cleaning and toilet flushing.
Store at least a three-day supply of non-perishable food. Remember any special dietary needs.
Avoid foods that will make you thirsty. Choose salt-free crackers, whole grain cereals and canned foods with high liquid content.
Following a disaster, there may be power outages that could last for several days. Stock canned foods, dry mixes and other staples that do not require refrigeration, cooking, water or special preparation. Remember a manual can opener and eating utensils.
Stay indoors during the hurricane and away from windows and glass doors. Close all interior doors – secure and brace external doors.
Keep curtains and blinds closed. Do not be fooled if there is a lull; it could be the eye of the storm – winds will pick up again.
Take refuge in a small interior room, closet or hallway on the lowest level.
Do not use a generator, propane or gas grill, or charcoal barbecue pit indoors. Operate your generator outdoors away from doors, windows and vent openings to avoid the dangerous build up of toxic fumes. Keep it at least 10 feet from any combustible surface.
After a Hurricane
Continue listening to a NOAA Weather Radio or the local news for the latest updates.
Stay alert for extended rainfall and subsequent flooding even after the hurricane or tropical storm has ended.
If you have become separated from your family, use your family communications plan or contact FEMA or the American Red Cross.
FEMA has established the National Emergency Family Registry and Locator System (NEFRLS), which has been developed to help reunite families who are separated during a disaster. The NEFRLS system will enable displaced individuals the ability to enter personal information into a website database so that they can be located by others during a disaster.
The American Red Cross also maintains a database to help you find family. Contact the local American Red Cross chapter where you are staying for information. Do not contact the chapter in the disaster area.
If you evacuated, return home only when officials say it is safe.
If you cannot return home and have immediate housing needs. Text SHELTER and a Zip Code to 43362 (4FEMA) to find the nearest shelter in your area (example: shelter 12345). Before you go to a shelter, always check with your local emergency management agency for availability & services.
For those who have longer-term housing needs, FEMA offers several types of assistance, including services and grants to help people repair their homes and find replacement housing. Apply for assistance or search for information about housing rental resources
Drive only if necessary and avoid flooded roads and washed¬ out bridges. Stay off the streets. If you must go out watch for fallen objects; downed electrical wires; and weakened walls, bridges, roads, and sidewalks.
Keep away from loose or dangling power lines and report them immediately to the power company.
Walk carefully around the outside your home and check for loose power lines, gas leaks and structural damage before entering.
Stay out of any building if you smell gas, floodwaters remain around the building or your home was damaged by fire and the authorities have not declared it safe.
Inspect your home for damage. Take pictures of damage, both of the building and its contents, for insurance purposes. If you have any doubts about safety, have your residence inspected by a qualified building inspector or structural engineer before entering.
Use battery-powered flashlights in the dark. Do NOT use candles. Note: The flashlight should be turned on outside before entering – the battery may produce a spark that could ignite leaking gas, if present.
Watch your pets closely and keep them under your direct control. Watch out for wild animals, especially poisonous snakes. Use a stick to poke through debris.
Avoid drinking or preparing food with tap water until you are sure it’s not contaminated.
Check refrigerated food for spoilage. If in doubt, throw it out.
Wear protective clothing and be cautious when cleaning up to avoid injury.
Use the telephone only for emergency calls.
REMEMBER TO NEVERuse a generator inside homes, garages, crawlspaces, sheds, or similar areas, even when using fans or opening doors and windows for ventilation. Deadly levels of carbon monoxide can quickly build up in these areas and can linger for hours, even after the generator has shut off.
This week’s recipe for caramelized red onion marmalade is one I enjoyed making as much as tasting. The culinary gods rewarded me with the most aromatic treat as I cooked the onions. They took pity on my crying heart – these onion tears were so worth it! The entire kitchen filled with the aroma of sweet red onions, red wine, and brown sugar.
This will make a delicious topping for a steak, patty melt, pork chops, bruschetta, cheeses, pizza, omelettes- edible and endless possibilities.
Caramelized Red Onion Marmalade
4 large red onions, thinly sliced
½ cup red wine
½ cup red wine vinegar
½ cup packed light brown sugar
1 teaspoon ground nutmeg
½ cup honey
½ teaspoon Kosher salt
pepper to taste
Combine onions, red wine, red wine vinegar, brown sugar, nutmeg, and honey together in a medium saucepan, stirring constantly over medium heat until the sugar dissolves, about 7 minutes.
Reduce heat and simmer until the onions appear caramelized and the sauce is the thick, the consistency of marmalade. Season with salt and pepper and stir. Remove from heat. Serve warm.
Choosing paint colors can be a daunting process, but it doesn’t have to be. Exterior or interior painting is by far one of the most inexpensive, impressive, and immediate options for changing and refreshing home decor. I like to think of color as personality plus in a gallon, quart, or sample size container. It can infuse a space with decorative drama, calming appeal, or high octane energy. It is proven that color affects our mood and how we perceive the feel of the space we are in.
A couple of years ago on the eve of one of our trips out to America’s playground, I watched what proved to be a color your world show during Vegas Week on the Travel Channel. The premise of the segment focused on how environment and interior design affects gamblers. Color plays a huge role in casino interior design, especially pertaining to the mood and behaviors of gambling guests.
Blues are typically avoided due to their perceived calming effect, reds remains a popular color choice for the excitement factor, and purples evoke an intimate, warm, and inviting feeling. Color holds the power to calm, excite, bore and entice. It is a fascinating concept.
Cherry Tomato || Daredevil || Quilt Gold || Luau Green || Real Red || Auric
Color choices reflect our personalities and tastes. Sure, there is both implied and true rules for color selection in interior design and decorating. Smaller spaces appear larger when a lighter color is used.
A softer paint color choice can be the better way to go in spaces with plenty of natural light.
Between the walls of every space there is a colorful heartbeat. A color choice can come from a favorite article of clothing, piece of jewelry, home decor accessory or fabric, or a treasured collectible. I like this simple and logical principal- if a color makes a bold statement, the walls of a space can wear it well.
Tricorn Black || Roycroft Copper Red || Cupola Yellow || Blue Mosque || Cerise || Spatial White || Gale Force || Auric || Dutch Cocoa
When deciding what color to paint a space, these are some of the things I take into consideration:
What is the overall feeling this space needs to convey? Formal or casual? Relaxing bedroom or high energy kitchen?
The visual flow and compatibility with the overall color palette.
Texture and sheen, or lack thereof. Will it be flat matte or the soft sheen satin eggshell? The glosses shine in the vein of durability- the choice range being the easy to clean sheen semi-gloss to the woodwork, furniture, and high sheen, high traffic friendly high gloss.
Lighting. A space blessed with plenty of natural light can support darker color choices. Natural light will accent the prominent tone of the color. The color of the paint you see in the store will not be the color of the paint you see on the walls in your home. Paint colors will cast different colors at different times of the day based on natural and artificial lighting (basically the same principal as photographing with natural light vs. night shots).
Small space + light colors = open up and say size.
Hue you calling neutral? White, beige, black, and brown are no longer the only kids on the neutral block. Flawless gray areas are considered a classic neutral. A bold color can be the Switzerland of the space, as long as warm and cool shades exist in colorful harmony while balancing the hue.
All things do come together in a space to influence the whole of the look, and when the correct balance is achieved- look out! A small space does tend to appear larger if lighter colors are used, but large patterns or bold colors balanced with the proper lighting can make a dramatic statement. Painting is a great way to test the waters and step out of the decorative comfort zone. Most paint brands have paint samples for purchase. Take the time to purchase paint samples of the color or colors you have narrowed your choice down to.
Apply a couple of coats of the paint to an area on the wall you will be painting, allowing to completely dry. Okay, turn on the lights, pull back the curtains or open the blinds, shutters etc… and let the light in.
Take a look. Study. Decide.
Hold that thought until later in the day when the light will be different.
Take a look. Study. Decide.
Now, hold that thought until evening when the light has once again changed.
Take a look. Study. Decide.
The tones of the color will come to call at different times of day. In other words, the color will show you how beautiful and right it is for you to live with at any time.
Our kitchen repaint is nearing the final stages however, my accessorizing vision is not quite at 20/20. When we started the initial remodel of our house, the color choices I selected really made an impression on me. My tastes change, lighting becomes unflattering, and I begin to question my past decor choices. Do you do that? I have the luxury of not being on a time clock when selecting the color, design, and decor of my own home. The process is slow, thorough, and one I try to make right the first go round. Do I get it right the first time every time? Of course not. “Re” is a big part of my design and decor vocabulary.
The color selecting process has purposely been at a snail’s pace. I wanted a rich color to complement the countertops and backsplash. The space is blessed with natural light, white cabinets and molding, and tile flooring that is a decorative chameleon. With all that going for the space one big issue went against it. The previous kitchen paint color, Anjou Pear by Sherwin-Williams, was beginning to rot. Anjou Pear is a beautiful color, but it was time for a change.
Dave the Builder was surprised to find out the kitchen was the redo target. This all came about with me thinking I wanted to change the color of the dining room. The more I studied the space, sketched out the ideas, and walked by the dining room 900 times a day, the more I realized I did not want to change the color. The second I came to the realization it was in fact the kitchen in need of a change, the master plan decoratively began to come together.
Hello, Curio Gray by Sherwin-Williams. Ours was not an instant attraction, but my how you have grown on me.
I fought the good fight against a television in the kitchen, but as you can see I lost. The electrical and cable outlets are leftovers from my parent’s kitchen-office combo design. Dave did not move them when he remodeled the kitchen because he wasn’t sure what we would do with the space. Instead of moving the outlets he has suggested we simply buy a bigger television. A master problem solver, that Dave the Builder. The eyesores outlets will be relocated sooner than later. The point of the image is to show the new home of the architectural pediment and the new lamp. I have an antique iron fence piece in mind to complete the look.
An Italian iron lantern in storage is the light fixture I’m leaning toward to replace the current alabaster chandelier in the breakfast area. Paint colors choices for the perfect lantern patina are narrowed to three~