From Coast to Coast: Seafood Cuisine of Summer

From sea to shining sea-coast to coast, summer is a prime season and reason for hosting a tasty boiled, steamed, or fried seafood cuisine of summer night dinner.

Fish Camp 8 in. Enamelware Round Sandwich Plates (Set of 4)

Lobster, crab, gulf shrimp, clams, sea scallops, mussels cod, haddock are in East coast season.

New England Clambake

Is anyone else thinking about the song, “Clambake” from the Elvis Presley movie of the same name?

Clambake, gonna have a clambake!

Happy As A Clam Two Tiered Server

Good tunes frame a good time.

In keeping with the keep it summer simple rule of summer entertaining, I like the versatility a casual with an elegant twist style brings to the table or beach blanket.

Keep the look simple and keep the guests guessing what decorating and entertaining surprise you’ll pull out of your beach bag of tricks.

Building on a theme takes a lot of the guesswork out of decorating and tablescaping.

The summer season comes ready to go with a ski boat load of ideas for themed parties and get-togethers with a catch of the day menu.

August Wren Oyster Platter

A cool beverage and a hot night can be all the theme you need, but if you’re looking for other theme ideas here’s a list of suggestions:

Reelin’, Chillin’ & Grillin’ Summer Nights

Seafood Bake-n-Boil

Nautical and Nice

Tropical Tails

Shrimp on the Barbie Under the Stars

Blackened Teak Root Round Server

Majolica Palissy Small Lobster Plate

Crustacean Bib design by Sir/Madam

Coastal Living

Ever wonder why lemon is the seafood plate accessory of choice?

Creole Seasoned Brown Sugar Pecan Topped Baked Tilapia

Lemon wakes up the natural flavors in seafood and fish.

The bright bite of fresh meets citrus sweet and flavor balance is born.

Foodiesfeed

Lemon wraps make a pretty plate presentation and keep the lemons seeds contained.

King crab, salmon, halibut, Pacific bay shrimp, sea scallops, swordfish, flounder, clams, oysters, calamari squid – Pacific perfection!

This Crab and Lobster Seafood Rolls recipe from Chef Resha at CarnalDish is seafood cuisine of summer scrumptious.  Click on the link for the recipe.

Seasoned to taste and region.

Put a southern spin on the seafood spread with a pan of buttermilk cornbread.

Cornbread Pan – Pre-Seasoned Fish Impression Cast Iron

From coast to coast and sea to shining sea, seafood lovers know the world is their oyster.

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